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The Spice Lab No. 8 – Hickory Smoked Salt (Fine) – Premium Gourmet Salt – Kosher Gluten-Free Non-GMO All Natural Brand – 4 oz Resealable Bag


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Product Description

The Spice Lab No. 8 – Hickory Smoked Salt (Fine) – Premium Gourmet Salt – Size 4 oz Resealable Bag

ORIGIN: Hickory Smoked Salt is created when delicate Pacific sea salt flakes are naturally smoked over premium Hickory hard wood. FLAVOR: The resulting smoke flavor is full and clean without the bitterness. IDEA: Hickory smoke is synonymous with southern cooking. USE: Hickory Smoked Salt works magic with ribs, burgers, red meat, turkey, and chicken.

The Spice Lab No. 8 – Hickory Smoked Salt (Fine) – Premium Gourmet Salt

Hickory Smoked Salt is created when delicate Pacific sea salt flakes are naturally smoked over premium Hickory hard wood. The resulting smoke flavor is full and clean without the bitterness. Hickory smoke is synonymous with southern cooking. Hickory Smoked Salt works magic with ribs, burgers, red meat, turkey, and chicken. If you are a BBQ fan try the Hickory Smoked salt on EVERYTHING. When you use Hickory salt on the stove top, it is like cooking outside on the BBQ.

Family owned and operated.

Family Owned and Operated. – the world’s premier supplier of sea salts. We are a woman owned and family runned business offering the largest selection of gourmet sea salts from a single source. We are proud to bring you the best tasting, most exotic and hard-to-find salts from around the world. Our ever expanding product lines includes a selection of premium spices, peppercorns, seasonings and unique gift collections. We also offer numerious Himalayan salt products including our widely acclaimed Himalayan salt tequilla shot glasses, salt plates, lamps, clensing bars, bath salts and more.

Is Discontinued By Manufacturer‏:‎No
Package Dimensions‏:‎7 x 5 x 1 inches; 4 Ounces
Manufacturer‏:‎The Spice Lab
ASIN‏:‎B075ZBW51R
Country of Origin‏:‎USA

FLAVOR: The resulting smoke flavor is full and clean without the bitterness.
IDEA: Hickory smoke is synonymous with southern cooking.
USE: Hickory Smoked Salt works magic with ribs, burgers, red meat, turkey, and chicken.

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