(as of [price_update_date] – Details)
Organic, Non-GMO and SUPER TASTY!
Cherry Hibiscus is an empowering pair, a sweet and tart one-two punch. We brew and ferment an organic hibiscus flower kombucha for a naturally caffeine-free experience and then add cherry for a little tart kick. You can relax knowing this deliciously refreshing can contains only 5g of sugar and 20 calories, and you’ll walk confidently with the benefits of 5 billion live probiotics. Extra bonus; no refrigeration necessary! You can take it anywhere you’re inspired to wander. Chill it and enjoy it.
Citrus Ginger combines the freshness of both lemons and limes with the exciting zing of real ginger and all its benefits. We brew and ferment an organic ginger kombucha to give you a crispy, slightly spicy and naturally caffeine-free refreshment. Your hottest times will also be your coolest knowing this deliciously refreshing can contains only 5g of sugar, 20 calories and 5 billion live probiotics. Extra bonus, no refrigeration necessary! Drink em’ cold wherever your boots let ya wander.
Mango Orange is a beachside treat for your hottest of spring and summer daze. We begin with an organic black tea kombucha and add the tropical tag-team of organic mango and orange. No need to sweat, as this refreshing brew contains only 5g of sugar, 20 calories and 5 billion live probiotics. Extra bonus, no refrigeration necessary, making it a welcomed guest wherever you or your crew decide to chill .
Strawberry Lemon is so, SO farmstand fresh. We begin with a unique, organic kombucha made with both yerba mate and hibiscus, allowing us to use the SUPER clean combo of real strawberry and lemon to top off this tasty brew. This fizzy farmstand sparkler contains only 5g of sugar, 20 calories and 5 billion live probiotics. Extra bonus, no refrigeration necessary, so you can take it anywhere you find yourself ramblin’.
Co-Founders Sean & Rebekah Lovett
Keeping it REAL is the secret ingredient to SUPER TASTY. We source directly from the farmer whenever we can and value our long-standing relationships with our suppliers. Every single ingredient – from the just picked mint leaves to the perfectly tart hibiscus flowers we source from only one location in Africa – has to be added to the brew at its natural peak of flavor. Shortcuts need not apply to Revive Kombucha.
Established in 2010, Revive began in Sonoma County as a small, home grown, farmers market labor of love.
The inspiration for Revive came at a time when founder Sean J. Lovett was trying to make healthier decisions. His wife and co-founder, Rebekah, introduced him to kombucha as an attempt to get him off his serious soda habit. Having tasted nothing like it ever before, Sean nearly spit it out. He did learn to love kombucha, despite the medicinal, highly unpleasant taste because he loved what it was doing to his health and overall well being.
The lightbulb went off.
Our kombucha needs to….
be SUPER TASTY
be SUPER accessible
help people make healthier, more delicious choices
Package Dimensions:10.79 x 8.07 x 5.59 inches; 10.25 Pounds
[ A VARIETY PACK THAT HITS THE SPOT ] – Naturally fermented. Variety pack contains 3 cans of each flavor: Citrus Ginger, Strawberry Lemon, Mango Orange, Cherry Hibiscus
[ CHECKS ALL THE BOXES ] – Certified Organic, vegan, gluten-free, non-GMO, and Kosher
[ A HEALTHIER SPARKLING JUICE ] – Clinically backed probiotic benefits to supports healthy gut function