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Native Forest Organic Coconut Milk America’s First Canned Organic Coconut Milk The Native Forest brand was born in 1999 with the introduction of America’s first canned Organic Hearts of Palm. Unlike most conventional alternatives, the harvesting system of Native Forest Organic Hearts of Palm supports the preservation of native South American rain forests. Native Forest Organic Coconut Milk (America’s first) is pressed from the nutmeat of mature organic coconuts. It features a full-bodied coconut taste with a smooth and creamy texture. Organic coconuts tend to be a little smaller than their conventionally grown cousins, while the organic coconut trees are sturdier and more drought resistant.
Product Dimensions:9 x 6 x 5 inches; 5 Pounds
Manufacturer:Native Forest
ASIN:B08VRY95Z2
Great For Asian Dishes – A staple ingredient in Thai, Filipino, Indian and other Asian cuisines, the coconut milk will add a rich taste and texture to curries, sauces, and soups. With its sweet taste, it is also a flavorful addition to desserts. It’s sourced from certified organic Sri Lankan coconut palm.
Organic – Non-dairy, soy-free, non-gmo, vegan, gluten-free, trans-fat free, paleo-friendly, kosher, non-artificial, non-pesticidal, non-hormonal, KETO-friendly.
SMOOTHIES, CURRY, ICE CREAM- Add it to your favorite desserts, curries, shakes, soups for a velvety texture and subtly sweet taste direct from the islands.
PLEASE NOTE Coconut Milk may naturally separate or solidify when cold. You can place the can in warm water to naturally bring the coconut milk back to room temperature. Store at room temperature and shake well before using. Once opened, refrigerate and enjoy within 4 days.
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