Price: [price_with_discount]
(as of [price_update_date] – Details)
[ad_1]
Product Description
How to Use Xanthan Gum
Baking: Use 1/2 tsp per cup GF flourBread Baking: 1/2 to 3/4 tsp per cup GF flourSmoothies: Start with 1/8 tsp per cup of liquid. Increase amount until desired thickness is achieved.Salad Dressings, Gravies, Sauces: Sprinkle on 1/4 tsp per cup of liquid and allow a few minutes to thicken. Increase amount until desired consistency is achieved.
Know What You’re Eating
Our first priority is healthy, delicious ingredients for your recipes.
Any time you see gluten-free, nut-free, allergy-friendly, or any other labels on our products, you can be confident they’ve been made and packaged in a contaminant-free facility.
Ingredients
Xanthan gum
Non-GMO and Keto-Friendly
Package Dimensions:14.88 x 11.1 x 5.04 inches; 7.5 Pounds
Manufacturer:Gluten Free You and Me
ASIN:B08P3Y5VB5
Excellent as a thickener for making gravies, sauces, soups or salad dressings. Binds Gluten-Free flours and is used in all of our freshly baked Gluten-Free products.
Made in the USA in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
Ingredients: Xanthan Gum
Since 2009, Judee’s has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it’s the same great product inside.
[ad_2]