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posted August 15, 2021 by Gina I’m so excited to share Skinnytaste Ultimate Meal Planner is now available for pre-order! The Skinnytaste Ultimate Meal Planner When I began my health journey a few years ago, I found that the two things that helped the most were a) cooking my own healthy dinners at home where… Continue reading The Skinnytaste Ultimate Meal Planner

This oven “fried” chicken is extra crispy from a secret ingredient – bran flakes! It’s moist yet still light since little oil is used. You can also make it in the air fryer! Oven Fried Chicken (Air Fryer Fried Chicken) Fried chicken is my favorite food!! But I never fry at home, so when I… Continue reading Oven Fried Chicken (Air Fryer Fried Chicken)

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. This Halloween charcuterie board is a ghoulish treat for any party! A spooky twist on your classic cheese board, it’s filled with fruit, crackers, and meat and sure to be everyone’s favorite! The snack tray… Continue reading Halloween Charcuterie Board | The Recipe Critic

Sausage, Pepper and Onion Stromboli (Stuffed Sausage Bread) stuffed with Italian chicken sausage, peppers, onions, pomodoro and mozzarella. Sausage Pepper and Onion Stromboli This sausage and pepper bread is basically a stuffed, rolled pizza. It’s so delicious you’ll want to make it again and again!  I partnered with DeLallo for this sausage stuffed bread recipe… Continue reading Sausage Pepper and Onion Stromboli (Stuffed Sausage Bread)

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Honey bun cake is a super moist cake swirled with cinnamon and sugar and covered in a delicious vanilla glaze. Absolutely mouthwatering, this tried and true recipe tastes like a cinnamon roll but in cake form!… Continue reading Honey Bun Cake from Scratch Recipe

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Cinnamon roll monkey bread is the easiest pull-apart dessert! It is amazingly soft, warm, and layered in decadent icing. Monkey bread is a favorite in my family with how ooey-gooey and soft it is. Try… Continue reading The Best Cinnamon Roll Monkey Bread Recipe

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Honey bun cake is a super moist cake swirled with cinnamon and sugar and covered in a delicious vanilla glaze. Absolutely mouthwatering, this tried and true recipe tastes like a cinnamon roll but in cake form!… Continue reading Honey Bun Cake from Scratch Recipe

Depending on where you are in South Asia, the definition of nihari differs, with varying spices and some debate over how much meat versus how much bone goes into it. But this well-spiced meat-based stew is a warming delicacy found throughout the entirety of the Indian subcontinent. In this interpretation, Indian chef Miheer Shete uses… Continue reading These Indian Beef Short Ribs Take Time, But They’re So Worth It

Of the three major Thai curries — red, yellow and green — yellow curry is the most popular worldwide, thanks to its milder, sweeter taste. Our veggie variation is by Thai chef Pailin Chongchitnant of the mega-popular YouTube channel “Pailin’s Kitchen.” Born and raised in Thailand and now based in Vancouver, Canada, Chef Pailin “Pai”… Continue reading No Curry Experience? This Easy Thai Yellow Curry is No Problem

When you think of curries, it isn’t usually East Asia that comes to mind. In fact, it’s likely that when you hear “Japanese food,” you think of sushi and teriyaki. But there’s so much more to the country’s cuisine – and you might be surprised to learn that curry is one of the most popular… Continue reading One Pot, 30 Minutes: That’s All You Need to Make This Cozy Japanese Chicken Curry

From traditional Indian spices to the flavorful aromatics of Thailand to the contemporary comfort foods of Japan, we’re covering multiple bases with this trio of curries. (Photo: Olimpia Davies) Of the three major Thai curries — red, yellow and green — yellow curry is the most popular worldwide, thanks to its milder, sweeter taste. Our… Continue reading 3 Classic Curries from Across Asia

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Freezing peaches is the best because they can be used in EVERYTHING! If you want to enjoy delicious peaches all year round then look no further because, with this recipe, you can have juicy, delicious… Continue reading How to Freeze Fresh Peaches for all Year Round