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Product Description
About our Cheddar Cheese Powder:
A perfect yellow cheddar cheese powder (not to be confused with those knock off neon cheeses), this stuff can be placed on pretty much anything to make it taste better! Like pop corn? BAM! throw some powdered cheddar cheese on there, and now popcorn tastes better. Like broccoli you say? BAM! Throw some powdered cheddar cheese on there, and now broccoli tastes better. Like casseroles you say? BAM! Throw throw some powdered cheddar cheese on there, and now casseroles tastes better.
Like cereal you say? No. Don’t put it on your cereal.
On a serious note, Anthony’s Cheddar Cheese Powder is Batch Tested Gluten-Free.
On a more serious note, there are no artificial colors added to this product!
Gluten-free
Our Premium Cheese Powder is gluten-free. It’s the perfect topping for gluten-free pasta, casseroles, and much more.
Non-GMO
Pure and simple cheese powder contains no genetically modified ingredients.
Delicious cheesy flavor
The concentrated nature of our Premium Cheese Powder gives it a rich, flavorful, and salty taste perfect for perking up many different recipes.
Many uses in all your favorite recipes
Add Anthony’s Premium Cheese Powder to soups, sauces, casseroles, or vegetables for extra flavor and nutrition. Try sprinkling it on popcorn, roasted nuts, or savory snack mix for a zesty snack.
Cheese and Chili Popcorn
Ingredients:
8 cups popped Anthony’s Goods Yellow Popcorn 3 tablespoons butter, melted 1 teaspoon chili powder 3-4 tablespoons Anthony’s Cheese Powder Instructions: Preheat oven to 350° Fahrenheit. Spread out the popcorn on a large baking sheet and toss with butter, chili powder, and cheese powder until coated. Bake for 5 minutes. Cool and enjoy.
Prep time: 5 minutes
Cook time: 5 minutes
Yield: 5 servings
Cheesy Pasta
Ingredients:
16 ounces pasta of choice 2 tablespoons butter 1-½ tablespoons Anthony’s Tapioca Starch 2 cups almond milk ¼ cup Anthony’s Cheese Powder 1 cup grated cheddar cheese Instructions: Cook pasta in boiling water according to manufacturer’s instructions; drain and set aside. In a saucepan, melt the butter over medium heat and add the tapioca starch; stir to make a roux. Whisk in the almond milk and simmer until it begins to thicken. Add the cheese powder and cheddar; simmer until thickened. Toss pasta with cheese sauce and serve.
Prep time: 20 minutes
Yield: 5 servings
Anthony’s Premium Cheese Powder is a rich and pure cheese powder with no artificial coloring. It has a delicious cheesy, salty flavor that is great for spicing up sauces, soups, vegetables, and more. It requires no refrigeration, so it’s easy to have on hand whenever you want to add scrumptious cheesiness to a recipe.
Is Discontinued By Manufacturer:No
Package Dimensions:10.43 x 6.85 x 2.09 inches; 1 Pounds
UPC:851031007601
Manufacturer:Anthony’s
ASIN:B076TPLFFD
Perfect for blending with butter, sour cream and heavy cream to make cheese sauces
Lots of uses! Sprinkle on your favorite popcorn, vegetables, and casseroles.
No artificial coloring, Batch Tested and Verified Gluten-Free, GMO Free
Made in the USA
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